New Italian ristorante Seta brings a taste of la dolce vita to Sydney and we are proud to announce they are serving illy coffee!

Named after the word for silk, Seta has been spun from the finest of materials, from its superb multi-million dollar fit-out to its multi-course menu, fashioned from some of the world’s most luxurious ingredients.

The new ristorante takes over the old Savings Bank, a grand heritage site on Barrack Street in the Sydney CBD.

“We wanted to create a warm and inviting la dolce vita experience which honours the culture and elegance of Venice,” restaurateur Tonci Farac said.

“We wanted Seta to embrace the comfort and traditions of Italy along with contemporary, timeless features to create a place for people to escape, indulge and reminisce.”

Heading up the kitchen is executive chef Matteo Vigotti, a former Bocuse d’Or winner whose restaurant Novecento in Meina, Italy, was awarded a Michelin star in 2009. His contemporary menu focuses on classic Italian flavours, which are reworked with upscale ingredients and innovative culinary methods.

We are thrilled to welcome Seta to the illy Australia family and we look forward to enjoying a coffee in the stunning surroundings of this already iconic Sydney restaurant.

For more information or to book visit www.setasydney.com.au

Seta, 11 Barrack Street, Sydney, (02) 9262 2624